about the king arthur flour company
our new campus
- Your visit to our King Arthur Flour bakery, store, and school in Vermont is about to get even better: check out our new campus.
flours
- All-purpose, bread, whole wheat, cake, organic… choose the flour that’s perfect for your very best baking.
history
- Founded in 1790. Still going strong in 2012. Discover our 222 years of baking history, stretching back to the earliest days of America.
social responsibility
- Stewardship can be a buzzword – but we take it seriously. Read our socially responsible recipe for success.
visit us
- Our Baker’s Store, Bakery, and Baking Education Center in Vermont are every baker’s dream destination.
jobs
- We’re consistently named one of the top workplaces in Vermont. Find out why – and discover your next job.
press
- Looking for background for your baking feature? Information about America’s oldest flour company? Start here.
contact us
- Let’s connect – phone, email, fax, live chat, whatever your preferred channel, we’re eager to hear from you.
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