Baking gifts, or “goodies to go”? Our 9 different baking pans, plus two types of pretty packaging, make it easy to create beautiful baked treats. Read descriptions, tips, and mix suggestions for each of the items below.
mini round pans
Bakeable paper pans are the perfect solution for homemade baked treats. Just bake, cool, wrap, and you’re good to go. No turning hot, fragile baked goods out of the pan; no “How do I wrap these mini-cakes” challenges. And, your special treats enjoy an elegant presentation in these pretty, gold-patterned pans. Oven-safe to 390°F. Mini Panettone pans hold from 1/3-1/2 cup batter, and work best with yeast dough such as brioche or pantone and muffin or cupcake batter that rise high. A typical muffin or cupcake recipe that has a yield of 12 muffins will make 8 mini pannettone papers. Set of 24. More… $8.95
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Tulip Muffin Papers - set of 24 » $4.95
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mixes that match
Cinnamon Struesel Muffin Mix » $9.95
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TipGive baked, cooled muffins a "frosty" look by dusting with Snow White Topping Sugar. One mix makes six large muffins.
Almond Filled Sweet Bread Mix » $9.95
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Tip Dress up these tiny loaves by centering a red candied cherry in the cente rof each. One mix fills 12 pans.
Brioche Yeast Bread Mix » $5.95
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Tip Cinnamon mini chips are a tasty addition. One mix fills 1 pan.
Deep-Dark Double Dutch Chocolate Muffin Mix » $6.25
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Tip Heat 2/3 cup bittersweet chocolate chips and 1/4 cup heavy cream in the microwave. Spread atop cooled cakes. One mix fills three pans.
Creamy Coconut Cupcakes & Icing Mix » $9.95
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Tip Garnish cakes with crunchy toasted coconut. One mix fills 9 pans.
top it off
Snow White Topping Sugar » $5.95
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Candied Cherries » $7.95
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Cinnamon Mini Baking Chips » $6.95
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Bittersweet Chocolate Chips » $8.95
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Toasted Coconut » $4.50
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