Take a walk on the wild side: Zebra Cake
May 25th, 2010 by MaryJane RobbinsRecipe: Zebra Cake
Do you remember the first time you made a marble cake? I do. I remember thinking it was the coolest thing in the world to blob the chocolate batter into the vanilla batter like the 5 pips on a die. Two at the top, two at the bottom and one right in the center, symmetry at its best. Then taking a butter knife and swirling the batters together, it was magical. Of course, being young I just had to…
