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Perfect for potlucks
Bake in these 8" round pans, made of oven-safe coated paper as you would any 8" round pan: for cakes, crisps, buns. details »
Perfect for your baby brioche
Just fill with buttery brioche dough, place on parchment, and bake as usual; no temperature/time adjustments necessary. details »
Pretty gift solution
Bake-and-give pans are a festive way to give a gift from the heart: baked treats. details »
Perfect for cookies...
Get your homemade gifts to their final destination with the help of these clear food-safe bags. details »
Worried about your pan returning?
These imported Italian pans are perfect for homemade gifts of bread, quick bread, cake, fruitcake… details »
Ideal for brioche or panettone
You won't need a pan when you have these panettone papers. Food-safe paper features festive gold design. details »
Elegant tulip papers
Elevate cupcakes and muffins from everyday to WOW with our pretty tulip muffin/cupcake papers. details »
The festive way to gift
Mini loaves the easy way
Bake mini loaves or cakes, or individual fruitcakes in our bake-and-give paper pans. details »
snap-on transport
Bakeable paper pans mean you’ll never again worry about your favorite brownie pan being returned. details »
Packaging your special breads
Bake right in these paper-lined wooden baking pans, then cool, wrap, and tie with a bow! details »
Fits standard muffin tin
Easy as pie
Bake personal pies, mini cakes, or individual tarts in our bake-and-give paper pans. details »
Another great idea
Bag homemade candy, a holiday loaf, or an assortment of cookies in our clear plastic gift bags. details »
Elegant and bold
Give your muffins and cupcakes a bold and festive touch with these pretty greaseproof papers. details »
Bake and tie
Add a decorative finishing touch when you tie up cookies and baked goods with striped cotton twine. details »
An easy solution
222,Bags will hold a large loaf (up to about 11” x 7”), a batch of cookies or muffins, stollen, or a large fruitcake. details »
Frequently Asked Questions
Can I freeze and/or microwave these pans? Do I grease the pans? Can I re-use them? These kinds of questions and many more are answered here. details »
This is GOOD fruitcake
The famous Johnny Carson line: “There really is only one fruitcake in the world, passed from family to family.” details »
The truffles I’ve seen…
Why, oh why should we buy tasteless truffles and bland bon-bons when making them at home is so fast and so very easy? details »
Go nuts this holiday season
I’m here to give you a delicious recipe or two to share with family, friends, co-workers, teachers, postal workers, hairdressers... details »
Traditional sweet bread
Mix includes mixes for bread and white icing. Yields four individual breads; 9 muffin-sized mini brioche; or one loaf-type brioche. details »
Make mine vanilla, please
Are you a “plain vanilla” type person? This mix takes traditional pound cake to spectacular new heights. details »
Just like Grandma's
Shape them into knots, cloverleafs or just plain rounds. details »
dark, dense, moist, rich...
King Arthur gourmet mix includes Dutch cocoa, bittersweet chocolate, and American sweet chocolate. details »
Great for shaping and cutting
Ideal for use with cookie cutters and may also be baked as "drop" cookies. details »
Taste of the Tropics Fruit Cake
If you're looking for a traditional fruit cake, one filled with citron, candied peel, and green cherries? click away right now. details »
Cherry-Berry Fruitcake
This tasty fruitcake features bursts of chocolate and berry flavor. Use the dried fruits and add-ins we suggest here. details »
Coal Cookies
Naughty or nice? Tuck a package of these "coal" cookies in the toe of your favorite "naughty" person's stocking on Christmas Eve. details »
Sweet Vanilla Spiced Pecans
I fancy these sweetened nuts, already shelled and ready to be eaten out of hand while watching classic holiday movies with my own family. details »
Cherry Almond Panettone
Sweet cherries, rich chocolate, and crunchy almonds take panettone to new heights. details »