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Shop > Classes In Vermont > Home Baker > 05/24/2008 Sourdough: The Magic of Wild Yeast
05/24/2008 Sourdough: The Magic of Wild Yeast 05/24/2008 Sourdough: The Magic of Wild Yeast
Learn techniques for baking with sourdough, as well as how to achieve the degree of flavor you prefer. This hands-on class teaches techniques for hand-mixing sourdough. Care and feeding of sourdough starters, shaping, slashing and steam baking of traditional sourdough boules will also be covered. Ul class="detail_list">
  • Class held at The Baking Education Center, King Arthur Flour, Norwich, Vermont.
  • Adult Hands-on Class
  • Saturday, May 24, 1 to 5 pm

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    05/24/2008 Sourdough: The Magic of Wild Yeast
    Item # BECMY8 052408    		 $90.00 Qty. Add to Basket
     
     
     
     
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