Nutritional Information

Serving Size:
1 slice (68g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
190
Total Fat:
7g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
180mg
Total Carbohydrate:
31g
Dietary Fiber:
0g
Total Sugars:
15g
Added Sugars:
14g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.