Nutritional Information
Serving Size:
129g
Servings Per Batch:
8
Amount Per Serving:
Calories:
277
Total Fat:
13g
Saturated Fat:
8g
Trans Fat:
0g
Cholesterol:
55mg
Sodium:
334mg
Total Carbohydrate:
39g
Dietary Fiber:
3g
Total Sugars:
18g
Protein:
5g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
