Nutritional Information

Serving Size:
1 slice (62g)
Servings Per Batch:
16 slices

Amount Per Serving:

Calories:
170
Total Fat:
7g
Saturated Fat:
.5g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
220mg
Total Carbohydrate:
24g
Dietary Fiber:
4g
Total Sugars:
5g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.