Nutritional Information
Serving Size:
1 slice (55g)
Servings Per Batch:
24
Amount Per Serving:
Calories:
160
Total Fat:
6g
Saturated Fat:
3.5g
Trans Fat:
0g
Cholesterol:
35mg
Sodium:
160mg
Total Carbohydrate:
24g
Dietary Fiber:
0g
Total Sugars:
14g
Added Sugars:
14g
Protein:
3g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
