Nutritional Information
Serving Size:
1 slice, 143g
Servings Per Batch:
24
Amount Per Serving:
Calories:
453
Total Fat:
25g
Saturated Fat:
11g
Trans Fat:
0g
Cholesterol:
64
Sodium:
300mg
Total Carbohydrate:
57g
Dietary Fiber:
3g
Total Sugars:
46g
Protein:
4g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
