Nutritional Information

Serving Size:
1 slice, 91g
Servings Per Batch:
12

Amount Per Serving:

Calories:
235
Total Fat:
17g
Saturated Fat:
9g
Trans Fat:
1g
Cholesterol:
56mg
Sodium:
142mg
Total Carbohydrate:
17g
Dietary Fiber:
1g
Total Sugars:
1g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.