Nutritional Information

Serving Size:
1 slice, plain (66g)
Servings Per Batch:
10

Amount Per Serving:

Calories:
190
Total Fat:
14g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
80mg
Sodium:
220mg
Total Carbohydrate:
18g
Dietary Fiber:
10g
Total Sugars:
1g
Added Sugars:
0g
Sugar Alcohol:
8g
Protein:
8g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.