Nutritional Information
Serving Size:
1 slice (232g)
Servings Per Batch:
8
Amount Per Serving:
Calories:
640
Total Fat:
33g
Saturated Fat:
21g
Trans Fat:
1.5g
Cholesterol:
90mg
Sodium:
300mg
Total Carbohydrate:
81g
Dietary Fiber:
5g
Total Sugars:
32g
Added Sugars:
20g
Protein:
7g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.