Nutritional Information

Serving Size:
1 piece (56g)
Servings Per Batch:
4

Amount Per Serving:

Calories:
210
Total Fat:
9g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
15mg
Sodium:
550mg
Total Carbohydrate:
24g
Dietary Fiber:
0g
Total Sugars:
0g
Added Sugars:
0g
Protein:
9g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.