Nutritional Information
Serving Size:
1 slice (121g)
Servings Per Batch:
10
Amount Per Serving:
Calories:
300
Total Fat:
13g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
45mg
Sodium:
160mg
Total Carbohydrate:
43g
Dietary Fiber:
2g
Total Sugars:
28g
Added Sugars:
23g
Protein:
4g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.