Nutritional Information

Serving Size:
1 slice (135g)
Servings Per Batch:
10

Amount Per Serving:

Calories:
270
Total Fat:
10g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
80mg
Sodium:
200mg
Total Carbohydrate:
42g
Dietary Fiber:
2g
Total Sugars:
34g
Added Sugars:
28g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.