Nutritional Information

Serving Size:
1 slice (158g)
Servings Per Batch:
one 9" pie (8 servings)

Amount Per Serving:

Calories:
400
Total Fat:
17g
Saturated Fat:
9g
Trans Fat:
0g
Cholesterol:
180mg
Sodium:
420mg
Total Carbohydrate:
49g
Dietary Fiber:
1g
Total Sugars:
32g
Added Sugars:
24g
Sugar Alcohol:
0g
Protein:
13g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.