07/26/2010

Angela K from White Sulphur Springs, NY, NY

I found the maple version of these in your store while on vacation...any chance they'll be added to the catalog or here online any time soon?
Yes, maple bites are coming this fall!

05/16/2010

Grace from New Lenox, IL

I put these in chocolate chip cookies for added flavor. The flavor was good but my guests thought they were going to break a tooth on them. I am dissapointed that they did not soften when put in the cookies as it stated it would. WIll not buy these again for cookies! What else can I use them for?
Sorry that you didn't care for these flavor bites in your cookies. They can be used in muffins and quickbread, even pancakes.

04/20/2010

Victoria from Orlando

Just used these to make the apple cinnamon oat bread recipe featured on this website. We all liked the bread but could not taste any cinnamon flavor. I still have some left so will try again in another recipe in hopes of better results.

04/13/2010

Denise L from Anna, TX

I use these to make my whole wheat apple cinnamon pancakes with walnuts! DELICIOUS!! My 2 yr. old can eat like 2 1/2 adult size pancakes! We also snack on the leftover pancakes throughout the day. I also love the recipe that comes on the flav-r-bites package of apple cinnamon muffins.

04/06/2010

Francine from Sunny So. California

I love the idea of having cinnamon chips, but these are harder than rocks. I have tried these in a few recipes and just can't them to soften. I even called the 'hotline' to no avail. No one even suggested I could return these.. So, I guess my next step is to see how long it takes to dissove one in water and see if I can somehow makes this work in a recipe. A lot of work for a burst of cinnamon.
Sorry to hear these aren't working out for you. The Flav-r-bites are different from chips, they don't melt but remain as little bits of cinnamon flavor in your baked goods, giving a bit of cinnamon crunch. Many folks like them in biscotti and coffeecakes.

04/05/2010

Sally B from Chicago area

Great in Scones.

03/04/2010

Julie from Northbrook, IL

I love these for banana bread and cinnamon scones. I've learned to mix them with the liquids and make sure that what you are baking takes a while so that they can soften. There used to be a maple version of these as well, any chance we'll see them again?
Thanks for your suggestion! It's been added to our customer observations to consider for future addition. Irene @ KAF

02/09/2010

lee clark from Zionsville

These are a very poor substitute for the cinnamon bits you used to offer.
We are sorry to hear that you didn't care for the Flav-R-bites. Please contact customer service and we will be happy to assist you with this. MJR @ KAF

02/09/2010

Lynne from Lithia, FL

I wish I'd read the reviews here before buying and using these. I made scones this morning and had to throw out the whole batch. The chips stayed hard as little rocks, and when you did bite into one, there is a bitter metallic aftertaste. Not good.
I'm sorry you are dissatisfied with our product. Give us a call and we'll do what we can to make you happy. Molly @ KAF

12/27/2009

Muffy from Tucson AZ

I have used these cinnamon bites in KA's Thanksgiving muffins, with wonderful results. I also changed an old raisin bread recipe into a cinnamon bread recipe using these in place of the raisins. It came out so well, I gave away 12 loaves over the holiday season. Everyone LOVED the bread. The only down side is that I have used up all my Cinnamon Flav-R-Bites. I now have to wait at least 7 days for my next shipment to arrive and I get my next "fix" of fabulous Flav-R-Bites!