Double Sided Pie Topper - Lattice
You—yes, YOU—can create beautiful lattice-top fruit pies with this lattice-crust cutter. Simply flour the cutter, roll out pie dough, gently lay the dough atop the cutter, then roll over the dough with your rolling pin. Peel the dough off the cutter to reveal a lovely decorated crust, ready to slip atop your filled pie shell.
What you get
Double-sided cutter makes two designs: an intricate star-motif lattice pattern, or a lovely outer border of hearts. 12” round cutter; design is about 8” diameter, perfect for 9” pies or larger. Made in the U.S.A.
Care & storage