Dust dough quickly and efficiently. As you roll out your dough, sprinkle with a mere gentle shower of flour, to prevent sticking and tearing. Our old-fashioned flour wand makes "flour dusting" a breeze.
- Dip in flour canister, squeeze handle to open, let go to capture flour.
- Position over dough, squeeze gently for a dusting of flour, harder for a shower.
- For a finer layer of flour than you could apply by hand.
- More convenient than a sifter.
What you get
For a finer layer of flour than you could apply by hand. More convenient than a sifter.