3 King Arthur French Vanilla Gourmet Filled Scone Kit  
  Adding...  
  View cart               Close

Home | About | Contact
800.827.6836 | Norwich, Vermont

shopping cart  
0 items in cart | checkout

Shop > Special diets > Kosher > Gluten-Free Multi-Purpose Flour

Gluten-Free Multi-Purpose Flour

average rating (113) - write a review

item# 4699 $7.95

Quantity add to cart

KAF exclusive Ships to Canada.

King Arthur Flour is proud to introduce the very best gluten-free flour blend you’ll ever bake with.

  • Certified Gluten-Free™ by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG®).
  • Carefully tested blend of white rice and whole-grain (brown) rice flours, tapioca starch, and potato starch is perfect for all of your gluten-free recipes.
  • No need to mix together the many different flours most gluten-free recipes call for; simply substitute our blend instead.
  • Wheat-free, soy-free, nut-free blend is packed in a dedicated gluten-free facility.
  • Kosher.
  • 24-ounce box.
  • P.S. Do you have xanthan gum in your pantry? Many gluten-free recipes call for it.
Learn more about King Arthur Flour's
signature flours »
Enjoy these recipes using our King Arthur Gluten-Free Multi-Purpose Flour:
•Gluten-Free Sandwich Bread
•Gluten-Free Ancient Grains Drop Biscuits
•Gluten-Free Brownies
•Gluten-Free Chocolate Cake
•Gluten-Free Chocolate Chip Cookies
•Gluten-Free Fruit Muffins
•Gluten-Free Pancakes and Waffles
•Gluten-Free Pie Crust
•Gluten-Free Pizza Crust
•Gluten-Free Popovers
•Gluten-Free Pumpkin Muffins
•Gluten-Free Scones
•Gluten-Free Yellow Cake

»View packaging and nutritional information [1200KB PDF]

Reviews

*****

01/30/2012

Ann Marie from Absecon NJ

Our family tried the GF flour to make brownies. It was so good that the MP Flour fooled my mom and brother! Wish it came in a bigger size...I used the whole box to bake 4 things.

*****

01/26/2012

Jen from VA

This flour substitutes the best of any I've tried for all of my old "wheat flour" recipes. My problem with it is the SIZE of the box. I am feeding a very large family gluten free and the cost is killing me! I NEED a large 25lb bag, or at very least a 5lb bag offering. Please King Arthur!!!

*****

01/17/2012

piper() from KAF Community

The best of the gluten-free flours that we have tried. Chocolate chip cookies (Nestle's recipe) were practically as good as the non-gf batch and we had pretty good luck with a pie crust (fragile - but we rolled it out on wax paper, flipped it over on the pie pan and peeled off the paper).

*****

01/15/2012

Carol from Alton MO

Great product... good results every time. Would be great if we could purchase in larger quantities.

*****

01/08/2012

Kris from new York

This gf flour worked really well in the applications I used it for! I would like to see a larger size. 24 ounces ir too small for me.

*****

01/05/2012

designhappytmo from KAF Community

I really liked working with this flour blend! Wish it came in a bigger box.

*****

01/02/2012

aelkids from KAF Community

I made the Gluten Free Angel food Cake that was in the January 2012 catalog. It was so delicious. It was made with the Multipurpose flour. I couldn't stop eating it. I used both the vanilla extract and the almond extract. Whoever has this Catalogue and likes angel food cake you need to try it. I gave a piece to someone I know and she loved it.

*****

01/01/2012

lynntempest from KAF Community

Great, I cannot wait to use for pizza crust. I hope it turns out well. I would have tried the pizza crust mix, but it has a sugar substitute in it called sorbitan monosteatate also in the bread mix. if I could have recipes for both pizza crust and bread it would be greatly appreciated.

*****

01/01/2012

msg1981 from KAF Community

This flour is the best I have found for gluten free baking. I have never had a recipe flop when substituting this flour for regular baking flour.

*****

12/20/2011

Sasha from Los Angeles

LOVE this product! I have Celiac, and this flour helps me cook and bake delicious food. I actually just used it for my gluten free latkes posted here: http://kalewithlove.blogspot.com/2011/12/latkes.html Thanks for supporting the gluten free community!