Ah, the perfect, golden crust: the Holy Grail of baking. Come several steps closer by setting up a hearth oven within your home oven.

• Converts your gas or electric oven into a "traditional brick oven."
• A sturdy, high-temperature-fired blend of earth & stone, manufactured in the U.S. at plants in Pennsylvania, Ohio, and West Virginia.
• Features a 1"-thick hearth base with two removable sides for KNOCKOUT baking & roasting performance.
• Combines conductive, radiant, & ambient heat for beautifully browned crusts.
• Comes with a removable internal thermometer & multi-function metal rack.
• Includes a use & care guide (with recipes), and instructional video.
• Price includes ground shipping within the continental U.S.
• Made in the U.S.A.

Note: Before ordering, measure the interior width of your oven, between the rack supports. Your oven must be a minimum of 20 1/2 inches wide to accept the HearthKit™.

TEST KITCHEN TIP: We tried the HearthKit with hearth breads, pizza, and flatbreads (of course), but also with cake and pie, quick breads, muffins, and roast chicken. With yeasted stuff, it works like a baking stone: fabulous crispy crust. The surprise was its other applications; everything had a nicer, more evenly golden crust in HearthKit, when compared to baking in the regular oven.

Please note: This item ships directly from the manufacturer and will take 7 to 10 business days for delivery. Delivery requires a physical address within the lower 48 states. For other locations, please call for a shipping quote. This item will be shipped separately. Expedited shipping is not available.