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Kaiser Roll Stamp
item# 6096 $8.95
Online exclusive
Ships to Canada.
Kaiser rolls the easy way
Tired of the same old flat-top sandwich buns? Make kaiser rolls instead!
- Our kaiser roll stamp shapes dough perfectly.
- Just stamp buns before rising;
- they'll bake up with a pretty swirled top.
- Stamp is dishwasher-safe.
Reviews
03/26/2012
I had no idea an item such as this stamp existed: how neat. I used it with the KAF Kaiser Roll recipe and was delighted with both the stamp and the recipe. I did learn, with experimentation, I had to press fairly hard to leave the impression and then invert the rolls for the second rise. Impressive presentation that makes the baker look genius when, in fact, the gadget gets the stars.
02/25/2012
I just got this and used it once. So far I am very pleased with it. My only complaint is the stamp came with absolutely no instructions. I relied on a forum thread here on KAF for the proper use of the stamp.
10/16/2011
Took me a couple of tries to get the right amount of pressure to make a good stamp but when I did NO ONE could believe my "used to be plain" homemade burgers weren't store bought! Beautiful addition!
Thanks for going the extra mile to use this stamp and get the kaiser results you wanted! Like using any new gadget, we're glad you didn't give up after the first couple tries. Happy Baking! Irene @ KAF
01/09/2011
I used to just score my rolls with a sharp blade. Now they look more professional and not homemade. I did have to get the knack after a couple of tries to have them turn out perfect. Nice tool for visual appeal.
01/09/2011
Easy to use and clean.
12/19/2010
I love this gizmo! Made a batch of kaiser rolls following recipe and instructions. Even posted my results on my facebook page! They turned out beautiful, topped with poppy seed, some with sesame seed. Great recipe, not like the kaisers in the store but more dense and rich. Thanks KA!
06/24/2010
This works beautifully and cleans easily. Very keen!
03/20/2010
I love this little tool. When I bought it I thought it was just for the looks of rolls, but after using it really helps the rolls cook better. Also make sure you the milk bath.
11/21/2009
I love this stamp, the family was very impressed with my fancy buns, but it was no extra work.





