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Shop > Seasonal & occasions > Birthday > King Arthur Extra Fancy Durum Flour - 3 lb.

King Arthur Extra Fancy Durum Flour - 3 lb.

item# 3480 $8.50

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average of 3 reviews average rating

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Try this in fresh pasta–

Durum flour , ground from high-protein durum wheat, is often used in pasta.

  • Substitute durum for some (or all) of the all-purpose flour in your bread recipe.
  • Makes wonderful pasta.
  • Delightful in pizza crust, either thick and chewy, or snapping-crisp thin.
  • 3-pound bag.
  • Recipe included.

 Nutritional information Nutritional information

Reviews

Page:   1  
*****

07/24/2009

Tom and Mary Sue Lyons from Reston, VA and Montpelier, VT

This is the type flour we used when making pasta at the Tuscan Chef Cooking School in Italy. It is the flour we use in the States for our pasta and highly recommend it.

*****

05/17/2009

Sandra H. from Kew Gardens, NY

Excellent added to pizza dough with the KA Italian 00 flour. Combine 1 cup durum for ever 2 of Italian 00, Crisp and chewy all a the same time. Very flavorful.

*****

12/02/2008

Wini from Glendale AZ

Absolutely the best! I used this flour to make Puligese bread. Wonderful bread with chewy crust. I could not ask for more.

Page:   1