King Arthur Organic High Gluten Flour - 3 lb.
Give your breads a little something extra.
This organic unbleached flour is milled from the finest hard spring wheat to give extra chew to your bread and a higher rise to your whole grain loaves. As the highest gluten flour around, it’s key to helping you bake hearty artisan breads and whole grain loaves with lofty texture.
Try it in pizza and bagel recipes – it’ll add a toothsome texture and a bakery-worthy interior crumb.
What you get
- 3-pound bag
- 14% protein
Care & storage
Store in a cool, dry place. To prolong shelf life, store in the freezer.
Test kitchen tips
High-protein flour absorbs more liquid than other flours. Add about 1 tablespoon extra liquid for each cup of flour (or more, in order to produce dough the consistency the recipe calls for).