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Shop > Gadgets > Pie & pastry tools > Non-Stick Pie Shield

Non-Stick Pie Shield

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Non-Stick Pie Shield

average rating (10) - write a review

item# 8392 $8.95 $4.99

Sorry, this item is currently unavailable for purchase.

Don't burn your perfect piecrust!

This tool is just the ticket for perfectly browned pie crust.

  • Problem: Pie crust that burns on the edges before it’s browned in the center.
  • Solution: Non-stick 9" pie crust shield, a sturdy ring to set atop your pie as it bakes.
  • Lightweight, non-stick shield won’t crush your pretty crimping.

Reviews

Page:   1  
*****

12/27/2010

grytrng from KAF Community

Great product, well made, edges aren't that sharp with normal usage. I recommend this item.

*****

12/26/2010

wingboy from KAF Community

It's simple, it is a good pattern for a top crust, and it works!

*****

12/12/2010

pmaciaz from KAF Community

Does beat the foil method, but mine seemed to have stuck to the pumpking pie. Still I would use it again and again.

11/21/2010

southbaychef from KAF Community

for 9-10 inch pies nly. does not work on 8 inch pie crusts.

*****

08/10/2010

bbcampy from KAF Community

For years my Pumpkin Pies have needed something to get the high temps needed for flaky bottom crust and not burning the crust...this shield works great. Superior results!

*****

05/14/2010

Kristin from

I, too, was tired of dealing with home-made foil strips that fall off (or fall in the custard pie, ruining the surface). This is a great product. The only reason I didn't give it 5 stars is because the inside edge is quite sharp, as another reviewer mentioned.

*****

02/12/2010

Valleri C. from Raleigh/Durham, NC

I got tired of burning my fingers trying to apply strips of foil the the edges of my pies. They always overbrowned without it. Buying this item made my life a lot easier- I liked it so much I bought one for my daughter! Great item!

*****

11/28/2009

Dave E. from Woodridge, IL

I've had this item over a year and its never failed to give a perfectly browned crust. I'm ordering more as gifts.

10/23/2009

Diana Raugust from Wichita, KS.

I have tried these shields several times and had overly brown edges each time. I was very disappointed.

*****

12/18/2008

Judy S from Friendswood, TX

I can't imagine baking a pie without these shields. They do away with the problem of overcooking the edges of your pie. The only reason they don't get 5 stars is that you have to be careful with the inside edge - it is a bit sharp.

Page:   1