- Unlike other pizzelle irons, where it takes a minute, 2 minutes, maybe even longer for cookies to bake, our ChefsChoice iron produces two standard-size (4¾”) pizzelle in less than 30 seconds.
- Iron features ready light, to let you know when it’s ready for baking. Non-stick baking surface releases pizzelle intact, and easily.
- Latch-down lid ensures the absolute perfect thickness of pizzelle: thin and snapping-crisp, but not so thin they’re fragile.
What you get
At last! An electric pizzelle iron that makes evenly browned pizzelle FAST. Includes six recipes; and a wooden roller for shaping hot pizzelle into cannoli.
Test kitchen tips
Pizzelle aren’t just for Christmas; they’re a wonderful, fancy-but-easy, go-to cookie all year round. Serve as is; sprinkled with confectioners’ sugar; or rolled into cones and filled.