Pumpkin Cheesecake Bar Mix
Add butter to the crust mix and bake the golden shell.
Combine cream cheese and eggs with filling mix for a rich, creamy, pumpkin-flavored cheesecake filling.
Bake, cool, cut, and enjoy!
What you get
What’s better than pumpkin pie and cheesecake? Putting them both together in one easy to serve, spiced-just-right bar. Makes sixteen 2” bars.