The King Arthur Flour Company has been providing flour to America's bakers since 1790, and during all those years the company's goals have been simple. Buy the best American wheat. Mill it to strict specifications -- the strictest, by far, in the flour milling industry. Make sure the flour is consistent -- from region to region, season to season, and generation to generation, so that your favorite recipes ALWAYS turn out perfect. Charge a fair price. Follow the Golden Rule. And never lose sight of the mission: to produce the highest quality flour in America. Because your very best baking deserves America's very best flour -- King Arthur.

Guinevere Cake Flour, bleached to enable cakes to rise their highest. Protein: 8.0%.

SAVE! Buy 2 or more and pay only $3.70 each.