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Round Brotform
item# 8941 $29.95
average of 3 reviews
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German artisan loaves take their shape from a traditional coiled cane brotform. Your loaves can, too.
- 9" coiled cane brotform holds rising dough.
- When dough is risen, turn it out onto a pan to bake.
- Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust.
- Brotform will hold 3-to-5-cup flour recipe.
Reviews
07/13/2009
I just love using this product. It really gives a very professional look to your bread. It is easy to use and extremely durable. I have the oval shaped one also.
06/22/2009
I love the look I get using this basket. It really adds something to your finished product. I wish I had gotten one earlier.
06/22/2009
Great for letting bread rise. I found that the first rise should be in a regular bowl since you have to de-gas it afterwards. Be sure to heavily flour the bowl to ensure that the bread doesn't stick. Since its wood oil won't really work well. Would be nice if it was a little larger for large loaf's but a nice medium size. Overall a great product, use it every couple days. Easy to clean too, after rising and placing the bread onto a flat pan, simply shake out loose flour into garbage.





