Signature Chocolate Assortment
Decadently delicious. A stunning collection of artisan chocolates made using the finest Valrhona chocolate and flavored with the choicest of ingredients. The assortment includes an alluring 16-piece assortment of Honey Cinnamon, Orange Blossom, Raspberry Praline, Caramel with Coconut, Espresso, Earl Grey Tea, Pistachio Almond, and Plum Armagnac chocolates.
King Arthur Flour is proud to offer our unique new line of artisan chocolates created by our world class chocolatier. Each exquisite confection is crafted by hand in Vermont, using fresh ingredients and carefully blended fine chocolate to bring unsurpassed joy and delight.
What you get
- Our tantalizing chocolate assortment with something to please everyone.
- Handcrafted using traditional European methods and couverture chocolate.
- Beautifully wrapped, ready to give.
Care & storage
If stored at room temperature, please enjoy your handcrafted chocolates within 10 days. To extend freshness, please store your chocolates in the refrigerator, well wrapped, for up to five weeks. Several hours prior to serving, unwrap them and allow them to come to room temperature, for optimum flavor.