Sonoma Syrup - Lavender
This unusual lavender syrup, made from cane sugar syrup infused with lavender blossoms, is a throwback to the days of Victorian high teas. Long considered an aphrodisiac, lavender is known as an herb of hospitality, perfume, and exotic spice.
What you get
- Deep-gold colored syrup is made from fresh Provence-style culinary lavender flowers, grown in California.
- Use as a subtle flavor in sorbets, shortbreads, or champagne cocktails. Or add to hot tea, or sparkling water.
- From Sonoma Syrup Company, a small California company producing handcrafted American specialty syrups.
- No preservatives, artificial colors, or artificial flavors.
- 12.7-fl.-ounce bottle.