This vanilla syrup is by far the best we’ve ever tasted. Vanilla bean-infused simple syrup is just as it sounds: cane sugar and water infused with pure Madagascar Bourbon and Tahitian vanilla bean seeds, and vanilla extract.

• Mahogany-colored syrup is flecked with tiny, flavor-rich vanilla bean seeds.
• Glaze cake, drizzle on pancakes or scones, sweeten beverages or whipped cream, make your own vanilla yogurt or cream soda.
• Winner of the Silver Product Award, International Fancy Food Show.
• From Sonoma Syrup Company, a small California company producing handcrafted American specialty syrups.
• No preservatives, artificial colors, or artificial flavors.
• In 12.7-fl.-ounce bottle.