The Baking Sheet: 2011
- Hundreds of recipes from Winter, Early Spring, Spring, Summer, Autumn, and Holiday Baking Sheet issues.
- Learn recipes from around the globe such as Finnan Haddie Stew with Irish Parsley Dumplings or Mondel Bread as well as plenty of holiday-appropriate recipes like Thanksgiving Sweet Potato Pie and Flettin.
- Gluten-Free? Weíve got you covered. Every issue includes different and exciting recipes such as the Gluten-Free Biscotti and Gluten-Free Red Velvet Cupcakes for you to try and love.
- Learn how to master the art of Buttercream and how to roll out thin and crispy crackers the easy way.
- Try recipe makeovers on Rum-Raisin Bread, Gluten-Free Anadama Bread, and Sandwich Rounds.
- Includes introduction and index on each issue.
What you get
Every delicious recipe from every Baking Sheet issue in 2011.
If you love baking, this CD is a bountiful source of exclusive, tested recipes that we know you'll love.
NOTE: This CD is for your computer and wonít work in a DVD player.