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The Baking Sheet, One Year Subscription
item# NPC310 1YEARNEW $21.95
- Does not qualify for merchandise discount.
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For readers who bake, and bakers who read
- King Arthur Flour's award-winning bimonthly, 24-page newsletter.
- Includes great tips, techniques & color photos.
- Loaded with recipes plus their nutritional breakdowns.
- Comes three-hole punched for easy archiving
Reviews
03/19/2012
I love the Baking sheet! It's the best. But what else but the best would you expect from KAF? I just renewed my subscription. I'm hooked!
Thanks! We're certainly glad to hear you enjoy the Baking Sheet!
02/22/2012
Do you have any plans of going Digital and making the magazine available on a tablet ? Please let me know. Thanks !
Thanks for asking. We are looking into offering the Baking Sheet in digital form. We appreciate all contacts to express interest in this format as it helps us gauge interest
02/07/2012
I would love to see this offered electronic. Many of us have e-readers and use then for recipes in the kitchen?
01/07/2012
I subscribed to the Baking Sheet in mid-November and still have not receive an issue. When might I expect it? Thanks
I am sorry to hear of the delay. Please give us a call, we're happy to check your subscription, 800-827-6836. Frank @ KAF.
11/21/2011
This publication is so good it makes me want to quit my job so I can have more baking time!
08/23/2011
hope to have more time to bake have been sick We hope you are feeling better and enjoy baking again! Tara@KAF
02/12/2011
The newsletters are filled with recipes and pictures. The authors and editors provide tips about experience with creating the recipe, and other things they tried. I gave this as a gift to my husband, and ended up renewing with a 2-year subscription, he liked it so well. Highly recommend this, but once you subscribe, you'll be hooked, and will want to get a multi-year subscription
02/07/2011
I signed up the first of January but still have not received my first issue! When can I expect it to come??
The Baking Sheet is published every other month. The newest edition is being released this month. If you signed up at the beginning of January you should see your first issue shortly. If you have any questions please call us directly so we can look up your particular subscription. Thanks! Keri @ KAF
01/14/2011
I like the baking sheet the only issue is the price that you expect more from that!!!
01/06/2011
This newsletter is wonderful! I highly recommend it. There are no advertisements and it is filled with gorgeous photos and wonderful recipes. I look forward to sitting down with it and planning every time I receive it. You won't be disappointed.





