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Shop > Bread > Books & DVDs > The Original King Arthur Cookbook - Commemorative Edition

The Original King Arthur Cookbook - Commemorative Edition

average rating (57) - write a review

item# 2992 $26.95

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Ships to Canada.

Commemorative Edition

  • Readers loved the easy handling of the 1990 ring-bound book – how it opened to lie flat on the counter. In honor of the book’s 20th anniversary, we’re offering this new edition.
  • Exclusive to Baker’s Catalogue customers, we’ve added a 20-page, full-color insert featuring some of our new classics from the past 20 years.
  • This new edition features all the same recipes, tips, stories, drawings, history, and tutorials as the original 1990 version – all in a sturdy, classic binder.
  • 600+ page book offers over 400 recipes, for anything you can bake with flour: bread, cake, cookies, scones, pie, muffins... even modeling dough and birdfood!

Reviews

*****

04/15/2012

jwnlstreet1610 from KAF Community

The layout of the book is entertaining and informative. The recipes are very easy to follow. I am learning lots of new tricks to make baking from scratch easier. I love this cookbook.

*****

04/10/2012

jgwiens from KAF Community

I bought this as a gift for my sister and I enjoyed reading it before I gave it to her. Very fun!

*****

01/08/2012

darladewinter from KAF Community

When I received the cookbook the binder was broken. I called and immediately was shipped a replacement. The cookbook itself is exactly what I was expecting and I will really enjoy using it over the years.

*****

01/04/2012

GotFlour from KAF Community

I just started baking seriously, and got this for Christmas. My skills have soared! Just full of info one never sees in other cookbooks. Just watching my family enjoy what I make means this is the best gift ever. And thanks to KA, I am the best Grandma ever!

*****

01/01/2012

barbaranne423 from KAF Community

This is my favorite cook book ever. I LOVE the spiral! Written in easy to understand language. Even the contents page is mouthwatering. I LOVE it!

*****

12/18/2011

jb4jags from KAF Community

I am really enjoying this cookbook. There are so many recipes that I am excited about trying. Plus is like all of my bread recipes are all in one book.

12/11/2011

mickismith from KAF Community

Wonderful, helpful information about the science of flour and baking. My daughter called to ask about ginger snaps spreading and I could right to the book and find the answer. Yea!

*****

12/11/2011

jnmerwin from KAF Community

This book is filled with thousands of great recipes that are easy to follow - I love it! Some of greatest creations have come from this book. Glad I bought it!

*****

10/23/2011

nanmoran from KAF Community

My favorite cookbook. This book was a gift from my Dad many years ago and I have since gifted it to many others. It has wonderful recipes, instructions, and variety. A must in your baking library.

*****

09/19/2011

BarbaraRobertson from KAF Community

During the past several months I have been making biscuits and yeast rolls using the King Arthur flour and other items. I love the cookbook and have used several of the recipes and having great success every time. The cookbook is very easy to follow. Highly recommend it to anyone.