Whole Flax Seed - 16 oz.
Colorful, crunchy, and good for your health.
Flax seeds are a good source of fiber, protein, and omega-3 fatty acids. Health benefits aside, they’re delicious and nutty-tasting, and they add crunch and beautiful golden color to baked goods, soups, salads, and more.
Sprinkle them on top of a smoothie or over a bowl of yogurt and fruit. Our flax seeds are certified gluten-free.
What you get
- 16-ounce bag
Certified Gluten-Free™ by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG®).