Shop > Zojirushi Home Bakery Supreme Bread Machine - White
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Zojirushi Home Bakery Supreme Bread Machine - White
item# 4420 $214.95 $192.98
- Does not qualify for merchandise discount.
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average of 34 reviews 
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Make delicious bread & tasty main dishes!
It kneads & develops yeast dough better than anything else, from hands to food processor to mixer. We ought to know—we have eight Zo's in our test kitchen!
- Features 9 baking modes & 3 crust settings.
- 3 fully programmable cycles allow you to program kneading, rising, and baking times.
- Bigger and clearer viewing window.
- Non-stick horizontal pan has two kneading blades.
- Sourdough cycle keeps starters warm for 2 hours.
- Produces a 1- to 2-pound loaf.
- Machine is 9 3/4" deep, 16 1/2" wide, and 12 1/4" tall.
- Includes instruction manual/recipe book, video, & two King Arthur information sheets: gluten-free bread from your Zo, and a troubleshooting guide/guide to settings.
- 13-hour delayed bake cycle, auto "keep warm" phase, and 10-minute power-failure backup.
- Beeper notifies when to add fruits & nuts.
- 1-year limited warranty.
- Bucket & blades are NOT dishwasher safe.
- Model BBCCX20.
WHY WE LOVE IT: See the long loaf and rolls pictured above? They represent examples of what we consider the Zo's best use: kneading dough, then taking it out to shape as you please and bake in your oven. The Zo does indeed knead dough more effectively—and with much less user-time and effort—than any other appliance we've tried. There's nothing easier than putting the ingredients into the bucket, pushing "start," and coming back 90 minutes later to thoroughly kneaded, beautifully risen dough. Make pizza, breadsticks, dinner rolls, focaccia, sweet braids—anything you like. And sure, you can bake a loaf in the machine, if you want. But we prefer having a little creative fun and going beyond the standard loaf. Zo makes it simple.
Reviews
11/18/2009
Just bought this through KAF. I had been looking at it for some time so the free shipping offer did it. This machine is awesome. I've been baking bread 2x a week now. I've tried the recipes that come with the manual and my own non-bread machine recipes. They all turn out perfect. Love the large window and it's extremely quiet. This one is winner!
11/18/2009
bake my frist loaftof bread and it came out perfrt. I have try other machine, but the one I got today beats them all.love my machine
11/16/2009
I've had a few problems but it was not the fault of the machine. I didn't know which crust to use but that is a trial and error thing. I love the the machine it is so easy to use and more easy to clean. Just got it last week and I just so saw the price was lower, that stinks. Next I want to try the kneading of my own bread recipes.
11/15/2009
Admittedly, there is a learning curve with the Zo but I had to try it - and we love it! it handles all doughs so nicely and the loves are lovely coming out. It is definitely the "lexus" of bread machines but well worth the investment if you make bread regularly and we do. now that we are empty-nesters, we are experimenting and working our way thru the recipes that came with it as well as the KAF recipes (the oatmeal recipe on KAF is to die for!). Once you use the Zo, you will never want anything else!
11/03/2009
No review, just a requestion - Has anyone tried it for Gluten Free Bread?
Thanks for the question. We have many forums for questions like this: call 800-827-6836 and ask to speak with a baker, contact our live Chat by using the link on the website (lower left side of home page) or e-mail us at bakers@kingarthurflour.com. The machine also comes with a tips sheet on baking Gluten free bread. Irene @ KAF
10/14/2009
I got my new Zo Supreme last week, and I love it! The old Breadman gave out, and now I'm glad it did. The Zo has won my heart. It doesn't strain while mixing whole grain loaves, and I just made a beautiful batch of pizza dough. It is very quiet, too. Love it, Love it, love it!
10/12/2009
I bought this Zo as a birthday present for my husband back in July, based on the KAF recommendation, and have used it at least once a week since then. We've never been less than thrilled with a loaf from the machine. I use the 100% whole wheat recipe in the manual almost exclusively (adding 2Tbsp or so of chopped fresh rosemary to the dry ingredients at the beginning) but other recipes have turned out very well, too. My only "concern" is that the machine doesn't have a pre-programmed French Bread setting, and I can't find any explanation for what this setting ought to look like (so I can program it in myself). Otherwise the machine is wonderful, quiet, reliable ... and turns out delicious bread with almost no effort.
margaret, Please give us a call. We are happy to assist you with programing your Zo. Frank @ KAF.
10/07/2009
I've been drooling over the Zo for a while now, but honestly couldn't afford it, then found it at the local thrift store, (!!) obviously they didn't know what they had! Got it yesterday and tried it out last night. I can see there is going to be a learning curve for me, (or I need a good nights sleep, not sure which) I don't think I had the paddles in properly to start and they kept slipping, but eventually it turned out a delightful loaf of bread. I am anxious for fresh bread first thing in the morning...the timer function will be a life saver! I really appreciate the bread machine alternatives KAF has on their regular bread recipes. It will make it easy for a newbie like me to turn out successful loaves.
Be sure the paddles or kneading blades are correectly inserted in the rod. They should be positioned "east to west". You can download the manual from the Zojiushi website if it is missing from your great bargain find! Irene @ KAF
08/28/2009
My brother gave me a Zo several years ago. I loved it. Unfortunately I lost it in a fire. I have been using another brand but have been longing for my Zo.
07/31/2009
I received my bread machine yesterday and made first loaf last night, using the basic white bread recipe in the booklet. I'm very disappointed with the result - lovely form and texture but tasteless bread. Can anyone point me to a better recipe?
We have many great recipes for bread machines (1 1/2 pound size) in our recipe section. Joan@bakershot.line
