Nutritional Information
Serving Size:
2 pancakes, 110g
Servings Per Batch:
10
Amount Per Serving:
Calories:
197
Total Fat:
10g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
81mg
Sodium:
178mg
Total Carbohydrate:
19g
Dietary Fiber:
1g
Total Sugars:
1g
Protein:
8g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.