Nutritional Information

Serving Size:
72g
Servings Per Batch:
16

Amount Per Serving:

Calories:
229
Total Fat:
10g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
39mg
Sodium:
180mg
Total Carbohydrate:
32g
Dietary Fiber:
3g
Total Sugars:
19g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.