Nutritional Information

Serving Size:
1 slice, 119g
Servings Per Batch:
16 servings

Amount Per Serving:

Calories:
463
Total Fat:
36g
Saturated Fat:
18g
Trans Fat:
0g
Cholesterol:
127mg
Sodium:
182mg
Total Carbohydrate:
34g
Dietary Fiber:
2g
Total Sugars:
27g
Protein:
8g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.