Nutritional Information

Serving Size:
1 slice (79g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
220
Total Fat:
9g
Saturated Fat:
1.5g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
300mg
Total Carbohydrate:
30g
Dietary Fiber:
4g
Total Sugars:
10g
Added Sugars:
2g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.