Nutritional Information

Serving Size:
108g
Servings Per Batch:
8

Amount Per Serving:

Calories:
230
Calories From Fat:
10
Total Fat:
1g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
590mg
Total Carbohydrate:
46g
Dietary Fiber:
2g
Sugars:
1g
Protein:
9g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.