Nutritional Information

Serving Size:
1 slice (96g)
Servings Per Batch:
8

Amount Per Serving:

Calories:
430
Total Fat:
36g
Saturated Fat:
24g
Trans Fat:
1g
Cholesterol:
85mg
Sodium:
90mg
Total Carbohydrate:
27g
Dietary Fiber:
2g
Total Sugars:
16g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.