Nutritional Information

Serving Size:
1 slice, 1/12 of pie, 171g
Servings Per Batch:
12

Amount Per Serving:

Calories:
411
Total Fat:
20g
Saturated Fat:
12g
Trans Fat:
1g
Cholesterol:
70mg
Sodium:
282mg
Total Carbohydrate:
55g
Dietary Fiber:
2g
Total Sugars:
27g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.