Nutritional Information

Serving Size:
144g
Servings Per Batch:
8

Amount Per Serving:

Calories:
373
Total Fat:
12g
Saturated Fat:
8g
Trans Fat:
0g
Cholesterol:
54mg
Sodium:
225mg
Total Carbohydrate:
64g
Dietary Fiber:
1g
Total Sugars:
48g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.