Nutritional Information
Serving Size:
67g
Servings Per Batch:
12
Amount Per Serving:
Calories:
284
Total Fat:
15g
Saturated Fat:
10g
Trans Fat:
0g
Cholesterol:
31mg
Sodium:
183mg
Total Carbohydrate:
37g
Dietary Fiber:
3g
Total Sugars:
21g
Protein:
5g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
