Nutritional Information

Serving Size:
1 cracker, 17g
Servings Per Batch:
32 crackers.

Amount Per Serving:

Calories:
71 cal
Total Fat:
3g
Cholesterol:
8mg
Sodium:
17mg
Total Carbohydrate:
4g
Dietary Fiber:
1g
Total Sugars:
6g
Protein:
1g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.