Nutritional Information

Serving Size:
91g
Servings Per Batch:
12

Amount Per Serving:

Calories:
280
Calories From Fat:
60
Total Fat:
7g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
40mg
Sodium:
280mg
Total Carbohydrate:
52g
Dietary Fiber:
2g
Sugars:
34g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.