Nutritional Information

Serving Size:
91g
Servings Per Batch:
12

Amount Per Serving:

Calories:
260
Calories From Fat:
90
Total Fat:
10g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
55mg
Sodium:
190mg
Total Carbohydrate:
38g
Dietary Fiber:
0g
Sugars:
28g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.